Blogs
L’arte del sughero: scopriamo come vengono sigillati i nostri vini!
Nel mondo del vino, ogni dettaglio conta. Dalle lavorazioni nel vigneto, alle fasi di vinificazione e affinamento, fino alla vendita finale delle bottiglie o alla loro esportazione. Tutto...
Barollo Sparkling Summer Sale
For our Prosecco Brut, summer is still at the height of its liveliness!🥂 Double your toasts and receive TWO packs of our Prosecco Millesimato Brut comfortably at your...
The grape variety of the month: Cabernet Franc
Originally from the Gironde area (Bordeaux), in France, Cabernet Franc is a black grape variety that loves sandy, stony and calcareous soils. Also very widespread in North America,...
Discovering a grape variety with explosive aromas: Chardonnay
Golden colour, freshness on the palate and explosiveness of its aromas: Chardonnay Barollo owes its characteristics to the land in which it originates. A vine that contains a...
Small worlds in the making: the story of a bunch
The development of the grains and the bunch: photographic history of the bunches and their development, from budding to maturation
